How to save limp herbs如何拯救蔫了的香草
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#1
How to Save Your Wilted Herbs at Home
如何在家挽救枯萎的香草
#2
Do you have old herbs in your fridge?
你的冰箱里有不新鲜的香草吗？
#3
Do not throw them away.
不要把它们扔掉。
#4
There are many easy ways to preserve wilted herbs.
有很多简单的方法可以保存枯萎的香草。
#5
You can freeze them, dry them, or mix them with salt.
你可以冷冻它们、烘干它们，或是将它们与盐混合。
#6
Alice Norman is a baker from Suffolk in England.
艾莉丝·诺曼是一位来自英格兰萨福克郡的烘焙师。
#7
She says the easiest way is to freeze hard herbs.
她说最简单的方法是冷冻质地较硬的香草。
#8
Put rosemary or thyme in a bag and freeze them.
将迷迭香或百里香放入袋中并冷冻。
#9
You can use them later to make soup or stock.
你稍后可以用它们来煮汤或熬高汤。
#10
Chef Sami Tamimi likes to dry his herbs.
主厨 Sami Tamimi 喜欢将他的香草弄干。
#11
In summer, he puts them outside in the sun.
在夏天，他会把它们放在室外的阳光下。
#12
In winter, he dries them in a cool oven.
在冬天，他用低温烤箱将它们烘干。
#13
Then he keeps the dry herbs in a container for later use.
然后他将干燥的香草存放在容器中供以后使用。
#14
Norman also has another good idea.
诺曼还有另一个好主意。
#15
She mixes herbs with salt in a blender.
她将香草与盐放入搅拌机中混合。
#16
She uses three parts salt and four parts herbs.
她使用三份盐和四份香料。
#17
This herb salt is great on bread and roast potatoes.
这种香草盐搭配面包和烤土豆非常棒。
#18
You can keep it in a jar in the fridge for one month.
你可以把它放在罐子里并存放在冰箱一个月。
#19
Tamimi says wilted herbs also work well in cold yoghurt soup.
塔米米说，枯萎的香草在冷酸奶汤中也很合适。
#20
So next time your herbs look old, do not waste them.
所以下次当你的香草看起来变旧时，不要浪费它们。
#21
You can preserve them and make something delicious.
你可以保存它们，并做出美味的东西。