EN: The Past Simple tense is used to talk about completed actions in the past. For regular verbs like 'share', we add '-d' or '-ed'.
한국어: 과거시제는 과거에 이미 완료된 행동을 설명하는 데 사용됩니다. 'share'와 같은 규칙 동사는 어미에 '-d' 또는 '-ed'를 붙입니다.
The teacher shared a story with the class.
선생님이 학급 전체와 이야기를 공유했습니다.
EN: In the UK, 'advice' is an uncountable noun. You cannot say 'an advice' or 'advices'. You can say 'some advice' or 'a piece of advice'.
EN: The verb 'want' is followed by an object (people) and then a 'to-infinitive' (to have) to describe what you want someone else to do.
한국어: 동사 「want」 뒤에 대상(사람)이 오고, 그 다음에 「to + 동사 원형」(to have)이 와서 어떤 사람이 어떤 일을 하기를 바라는 것을 표현합니다.
I want you to be happy.
나는 당신이 행복하길 바랍니다.
EN: In the UK and many Western cultures, 'Happy Meal' is a trademarked name for a McDonald's children's meal. However, in this context, it simply means a meal that is enjoyable and pleasant.
EN: Use 'be + about' to describe the topic or subject of something.
한국어: 「be 동사 + about」을 사용하여 어떤 것의 주제나 내용을 설명합니다.
This book is about cooking.
이 책은 요리에 관한 것입니다.
EN: In the UK, restaurant etiquette is highly valued. Being punctual and polite to staff is considered essential, as many restaurants operate on tight schedules and thin profit margins.
EN: The helper verb 'can' is used to show possibility or ability. It is always followed by a base verb (like 'help') without 'to'.
한국어: 조동사 「can」은 가능성이나 능력을 나타내는 데 사용됩니다. 항상 뒤에 동사 원형(예: 「help」)이 오며, 「to」를 붙일 필요가 없습니다.
Good music can make people feel happy.
좋은 음악은 사람을 행복하게 만들 수 있습니다.
EN: In the UK, dining etiquette is highly valued. Being on time for a reservation is considered a sign of respect for the restaurant's business and other waiting customers.
EN: Use 'The + ordinal number' (first, second, third) to talk about the order of things in a list.
한국어: 「The + 서수」(첫 번째, 두 번째, 세 번째)를 사용하여 목록에서 사물의 순서를 설명합니다.
The second rule is to be quiet.
두 번째 규칙은 조용히 하는 것입니다.
EN: In UK dining culture, punctuality is highly valued. Arriving on time is considered the 'first rule' because it shows respect for the restaurant's schedule and other waiting customers.
EN: Use 'should' before a verb to give advice or say what is the right thing to do.
한국어: 동사 앞에 'should'를 사용하여 조언을 하거나 해야 할 올바른 일을 표현합니다.
You should drink more water.
당신은 물을 더 많이 마셔야 합니다.
EN: In the UK, punctuality is highly valued in restaurants. Many places have strict booking slots (usually 90-120 minutes), so arriving late might reduce your dining time or result in a cancellation fee.
EN: Use 'if' to talk about a condition and its result. The pattern 'if + you + do not + verb' describes a situation that leads to a specific consequence.
한국어: 「if」를 사용하여 조건과 그 결과를 논의합니다. 'if + you + do not + 동사' 패턴은 특정 결과를 초래하는 상황을 설명합니다.
If you do not study, you will fail the test.
공부하지 않으면 시험에 떨어질 것입니다.
EN: In the UK and many other countries, 'no-show' fees are becoming common. Because restaurants have high costs and limited tables, they charge a fee if a customer books but doesn't arrive, similar to a cancellation fee for a hotel.
EN: Use 'be + like + V-ing' to compare a situation to an action. It helps explain a new idea by comparing it to something familiar.
한국어: 「be + like + 동사ing」를 사용하여 상황을 어떤 행동에 비유합니다. 이는 친숙한 것을 비교하여 새로운 개념을 설명하는 데 도움이 됩니다.
Learning English is like opening a door to the world.
영어를 배우는 것은 세상으로 통하는 문을 여는 것과 같습니다.
EN: In the UK, 'no-shows' (people who book but don't come) are a major problem for restaurants. Many now require a deposit or credit card details, treating a dinner reservation as a formal commitment similar to a ticketed event.
EN: Use 'If' to talk about a condition. If the first part happens, the second part follows. Use 'should' to give advice or say what is the right thing to do.
한국어: 「If」를 사용하여 조건을 설명합니다. 전반부의 상황이 발생하면 후반부가 뒤따릅니다. 「should」를 사용하여 조언을 하거나 올바른 행동을 표현합니다.
If you are tired, you should sleep.
피곤하면 잠을 자야 합니다.
EN: In the UK, 'no-shows' (people who book but don't come) are a big problem for restaurants. Many places now ask for credit card details or a deposit to prevent losing money.
EN: Use 'about' followed by a verb ending in '-ing' (gerund) to describe the topic or subject of something.
한국어: 「about」 뒤에 동사의 '-ing' 형태(동명사)를 붙여서 어떤 것의 주제나 내용을 설명합니다.
This book is about learning English.
이 책은 영어 공부에 관한 것입니다.
EN: In the UK, punctuality is highly valued in restaurants. Arriving late can disrupt the kitchen's schedule and the server's table rotations, which is why many places now have strict booking policies.
EN: Use 'A/An' + [Noun] + 'is' + 'a/an' + [Noun] to define what something is or what category it belongs to.
한국어: 「A/An + 명사 + is + a/an + 명사」 구문을 사용하여 어떤 것이 무엇인지 정의하거나 어떤 종류에 속하는지 설명합니다.
An apple is a fruit.
사과는 과일입니다.
EN: In the UK and many Western cultures, reminding customers that a restaurant is a 'business' emphasizes that they have costs to pay (like staff and rent). It's a polite way to explain why rules like 'being on time' are strictly enforced.
EN: Use 'If' to talk about a possible situation and its result. Use 'will' in the second part to show what happens next.
한국어: 「If」를 사용하여 가능한 상황과 그 결과를 설명합니다. 문장의 후반부에 「will」을 사용하여 그다음에 일어날 일을 나타냅니다.
If you eat too much, you will feel sick.
너무 많이 먹으면 몸이 불편해질 것입니다.
EN: In the UK, punctuality for restaurant bookings is taken seriously because many restaurants operate on 'sittings' (fixed time slots). Being late can disrupt the entire evening's schedule for other guests.
EN: Use 'will' followed by a base verb to talk about things that are expected to happen in the future.
한국어: 「will」 뒤에 동사 원형을 사용하여 미래에 일어날 것으로 예상되는 일을 설명합니다.
We will wait for you at the entrance.
우리는 입구에서 당신을 기다리겠습니다.
EN: In the UK, many restaurants have a 'turnaround time' (usually 1.5 to 2 hours). If you arrive late, you still have to leave at the original end time because the table is booked for someone else.
EN: Use 'at' followed by a specific time or a time-related event to show exactly when something happens.
한국어: 「at」 뒤에 구체적인 시간이나 시간과 관련된 사건을 붙여서 어떤 일이 일어나는 정확한 시점을 나타냅니다.
The meeting starts at 9:00 AM.
회의는 오전 9시에 시작합니다.
EN: In the UK, punctuality for restaurant reservations is highly valued. Because many restaurants operate on tight schedules and 'sittings', arriving late can disrupt the entire evening's service and may result in losing your table.
EN: Using 'about' followed by a verb ending in '-ing' (gerund) to describe what a topic or rule is related to.
한국어: 'about' 뒤에 동사 -ing 형태(동명사)를 붙여서 어떤 주제나 규칙이 무엇과 관련되어 있는지 설명합니다.
This book is about learning English.
이 책은 영어 공부에 관한 것입니다.
EN: In UK dining culture, maintaining a clean environment is seen as a mutual respect between the customer and the staff. Leaving a mess (like gum or spilled food) is considered very disrespectful to the service workers.
EN: Use 'should not' to give advice or say that something is a bad idea.
한국어: 「should not」을 사용하여 조언을 하거나 어떤 것이 좋지 않은 생각임을 표현합니다.
You should not eat too much candy.
당신은 사탕을 너무 많이 먹으면 안 됩니다.
EN: In many Western cultures, sticking chewing gum under a table is considered extremely rude and unhygienic, as it creates a difficult and unpleasant cleaning task for the staff.
EN: Use 'not' after the verb 'is' to make a sentence negative.
한국어: 동사 'is' 뒤에 'not'을 붙이면 문장이 부정문이 됩니다.
This is not a clean table.
이것은 깨끗한 탁자가 아닙니다.
EN: In the UK, 'polite behavior' is highly valued in service industries. Direct criticism is often avoided, but clear rules about etiquette (like not putting gum under tables) are expected to be followed to show respect to the staff.
EN: The phrase 'works both ways' is a common idiom meaning that a situation or rule applies to both people or groups involved equally.
한국어: 'works both ways'라는 표현은 어떤 상황이나 규칙이 관련된 양쪽 모두에게 동일하게 적용된다는 뜻의 일반적인 관용구입니다.
Respect in a friendship works both ways.
우정에서의 존중은 양방향으로 적용됩니다.
EN: In UK culture, while 'the customer is always right' is a known phrase, there is a strong emphasis on mutual respect. Servers expect to be treated politely, just as they treat customers.
EN: Use 'should' to give advice or say what is the right thing to do. It is followed by the base form of a verb.
한국어: 'should'를 사용하여 조언을 하거나 올바른 행동을 표현합니다. 뒤에는 동사 원형이 옵니다.
You should eat more vegetables.
당신은 채소를 더 많이 먹어야 합니다.
EN: In the UK, dining is seen as a social contract. While servers provide a service, customers are expected to be polite and respectful, as hospitality workers are highly valued for their professional role.
EN: The Present Continuous tense (am/is/are + verb-ing) is used here to describe a situation that is happening right now or during this current period.
한국어: 현재진행형 (am/is/are + 동사-ing)은 여기서 현재 진행 중이거나 이 기간 동안 계속되고 있는 상황을 설명하는 데 사용됩니다.
The shop is having a big sale this week.
이 가게는 이번 주에 대규모 세일을 진행하고 있습니다.
EN: The UK hospitality industry has faced significant challenges recently due to rising energy costs and inflation, making customer support and polite behavior more important than ever.
EN: Use 'adjective + er + than' to compare two things or times.
The coffee is hotter than before.
이 커피는 예전보다 더 뜨겁습니다.
EN: In the UK, 'cost of living' is a major topic. Many restaurants have increased prices due to rising energy and food expenses, making it harder for small businesses to survive.
EN: When listing three or more items, use commas between them and put 'and' before the last item. The word 'all' can be used after the list to emphasize that the statement applies to every item mentioned.
한국어: 세 개 이상의 항목을 나열할 때는 항목 사이에 쉼표를 사용하고 마지막 항목 앞에 'and'를 붙입니다. 단어 'all'은 목록 뒤에 놓아서 그 설명이 언급된 모든 항목에 적용된다는 것을 강조할 수 있습니다.
Apples, bananas, and oranges all taste sweet.
사과, 바나나, 오렌지는 모두 달콤합니다.
EN: In the UK and many other countries, 'cost of living' has become a major topic. When a server mentions these costs, they are explaining why restaurant prices might be higher or why it is extra important for customers to show up for their bookings.
EN: Use the structure 'Subject + is + Adjective' to describe the quality or state of something.
한국어: 「주어 + is + 형용사」 구조를 사용하여 어떤 사물의 특징이나 상태를 설명합니다.
The food is delicious.
음식이 아주 맛있습니다.
EN: In English, nouns like 'server' can act as adjectives to modify other nouns (server advice). This is common in casual news reporting to keep sentences short.
EN: Imperative sentences are used to give advice or instructions. They start with a base verb and do not need a subject like 'you'.
한국어: 명령문은 조언이나 지시를 할 때 사용됩니다. 이러한 문장은 동사 원형으로 시작하며, 주어 「당신」을 붙일 필요가 없습니다.
Be quiet and listen to the teacher.
조용히 하고 선생님 말씀을 들으세요.
EN: In the UK, 'speak up' in a restaurant context often means politely informing the staff if something is wrong (like cold food) rather than complaining later online. It helps the business fix the issue immediately.
EN: Use 'make + someone + adjective' to describe how something causes a person to feel or become.
한국어: 「make + someone + adjective」를 사용하여 어떤 것이 사람의 감정이나 상태를 어떻게 변화시키는지 설명합니다.
This music makes me happy.
이 음악은 나를 행복하게 만듭니다.
EN: In the UK, dining etiquette is highly valued. Following these rules is seen as a sign of respect for the staff and other diners, contributing to a pleasant social atmosphere.
IPA 발음, 정의, 예문, 인터랙티브 퀴즈가 포함된 핵심 단어입니다.
문맥 속: 예의, 예절
문맥 속: 행동, 태도
문맥 속: 요금을 부과하다, 청구하다
문맥 속: 예약하다, 예약된
문맥 속: 전체 직원
문맥 속: 껌
문맥 속: 고객 서비스
문맥 속: 어려운, 힘든
문맥 속: 전기, 전기요금
문맥 속: 조언, 충고
유형 태그, 이중 언어 정의, 사용 설명, 예문이 포함된 구문입니다.
at the expected or planned time
제시간에
to arrive or appear at a place
나타나다, 얼굴을 비추다, 참석하다
to involve or affect two parties equally
양방향이다, 쌍방에 적용되다
to express one's opinions frankly and publicly
당당하게 말하다, 의견을 밝히다
To reserve a seat or place in a restaurant in advance.
좌석 예약
To demand a specific amount of money as a price or penalty for a service.
요금 청구 / 결제
A situation where two parties have the same responsibilities or effects on each other.
양방향이다 / 상호적이다
The group of people who work for an organization or business.
전 직원